Dressed Up Ramen NoodlesPosted: April 25, 2011
I always thought Ramen noodles were for kids and college students until I found this recipe from the Bodily Recipe Box. I followed Angela’s recipe, except I used canned turkey and added some fresh sage. Use fresh when you can, but if not . . . all the ingredients for this recipe can be stored in your pantry. Canned poultry, dried carrots and celery, and ramen noodles make a great last minute meal!